Water Bases for Sorbetto Cold - Certified
PreGel Base products are quintessential ingredients in powder form for the creation of customized specialty desserts, pastries and beverages. Our Gelato, Sorbetto & Ice Cream (GSI) Bases provide the necessary foundation to promote optimal consistency, creaminess, and texture in gelato, ice cream, sorbet, frozen yogurt and soft serve. Offering options for both Cold and Hot Process machines, our GSI Bases provide a neutral and subtle taste. The overall goal of our bases is to streamline production while maintaining the highest standards.
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Gianduia Crunchy Coating (Chocolate Hazelnut)
Item No.
95102
Amaretto Traditional Paste (Chocolate Almond Liqueur)
Item No.
50002
Biscotto Gluten Free Arabeschi® (Chocolate & Cookie)
Item No.
94902
Neutro (Ice Cream, Gelato & Sorbetto Stabilizer)
Item No.
304102