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Bases for Gelato, Sorbetto & Ice Cream Hot - N - Certified - Certified - N - Certified


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Diamant 50
Diamant 50
Item No. 301138 In stock
8 Bags 2 4.40 1.76oz (50g) / 33.8oz (1 liter) of milk Y N N N Y N N N Hot Dairy and Corn This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
Mascarpone 30 Powdered Flavor (Italian Cream Cheese)
Mascarpone 30 Powdered Flavor (Italian Cream Cheese)
Item No. 307028
Base Purolat
Base Purolat
Item No. 301098
Coconut Sprint
Coconut Sprint
Item No. 305052
Call customer service
Caramel Topping
Caramel Topping
Item No. 10106

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Powder Base Mixes for Gelato, Sorbetto & Ice Cream


PreGel Gelato Base products are quintessential ingredients in powder form for the creation of customized specialty desserts, pastries and beverages. Our Gelato, Sorbetto & Ice Cream Bases provide the necessary foundation to promote optimal consistency, creaminess, and texture in gelato, ice cream, sorbet, frozen yogurt and soft serve. Offering options for both Cold and Hot Process machines, our gelato bases, ice cream bases and sorbetto bases provide a neutral and subtle taste. 
As the premium supplier of gelato base mixes, ice cream base mixes, and sorbet base mixes; the overall goal of our bases is to streamline production while maintaining the highest standards.

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