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1 Bag 10 22.05 DOSAGE FOR SPONGE CAKE: 1 kg/35.3 oz PRODUCT + 700 g/ 24.7 oz EGGS + 300 g/10.6 oz WATER N N N N N N N N Y Pastry Hot Dairy, Gluten/Wheat This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.

6 Jars 1.30 2.90 0.8-1.2oz (25-35g) / 35.2oz (1 kg) of base Y N N Y Y N N Y Dairy This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.

8 bags 2 4.40 17.63oz (500g) / 33.8oz (1 liter) of water or plant-based milk Y Y Y N N N N N Cold Soy Products This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.

12 Bags 1 2.20 Gelato 1 bag + 70.5oz (2000g) of milk + 17.6oz (500g) of cream. Soft Serve 1 bag + 1 gal of milk. Y N N Y N N N N Cold Dairy This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.