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1 Bag 10 22.05 DOSAGE FOR SPONGE CAKE: 1 kg/35.3 oz PRODUCT + 700 g/ 24.7 oz EGGS + 300 g/10.6 oz WATER N N N N N N N N Y Pastry Hot Dairy, Gluten/Wheat This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.

8 bags 1.50 3.30 3.52oz (100g) / 33.8oz (1 liter) of milk or water Y N N N Y N N N HotCold Dairy This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.