Greek Yogurt Sprint
Item No. 305318
Loading
Greek yogurt was quietly introduced to the American market in 1998, and gained mainstream momentum around 2005 with no signs of slowing down. The craze has since captivated the frozen dessert industry with its compact, creamy, and thick texture, which can be created utilizing PreGel’s Greek yogurt
Description
Greek yogurt was quietly introduced to the American market in 1998, and gained mainstream momentum around 2005 with no signs of slowing down. The craze has since captivated the frozen dessert industry with its compact, creamy, and thick texture, which can be created utilizing PreGel’s Greek yogurt instant flavored powdered base.
Specifications
- Process
- Cold Process
- Quantity per Case
- 8
- Package Type
- Bags
- Kg/Unit
- 1.60
- Lb/Unit
- 3.50
- Dosage
- Gelato 1 bag + 88.1oz (2500g) of milk. Soft Serve 1 bag + 1 gal of milk.
- Gluten Free
- Yes
- Dairy Free
- No
- Vegan
- No
- Halal (IFANCA)
- No
- Kosher (Chalavi)
- No
- Kosher (Pareve)
- No
- OU Kosher Dairy
- Yes
- OU Kosher Parave
- No
- Allergen Info
- Dairy
- Allergen Statement
- This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
Loading
Greek Yogurt Sprint
Item No. 305318
Greek yogurt was quietly introduced to the American market in 1998, and gained mainstream momentum around 2005 with no signs of slowing down. The craze has since captivated the frozen dessert industry with its compact, creamy, and thick texture, which can be created utilizing PreGel’s Greek yogurt
It's easy to order online!
New Customers
If you have not ordered from us before, simply request a new account at the link below. Accounts will be verified within one to two business days.Current Customers
Log in or select forgot password if you know the email associated with your account.Description
Greek yogurt was quietly introduced to the American market in 1998, and gained mainstream momentum around 2005 with no signs of slowing down. The craze has since captivated the frozen dessert industry with its compact, creamy, and thick texture, which can be created utilizing PreGel’s Greek yogurt instant flavored powdered base.
Specifications
- Process
- Cold Process
- Quantity per Case
- 8
- Package Type
- Bags
- Kg/Unit
- 1.60
- Lb/Unit
- 3.50
- Dosage
- Gelato 1 bag + 88.1oz (2500g) of milk. Soft Serve 1 bag + 1 gal of milk.
- Gluten Free
- Yes
- Dairy Free
- No
- Vegan
- No
- Halal (IFANCA)
- No
- Kosher (Chalavi)
- No
- Kosher (Pareve)
- No
- OU Kosher Dairy
- Yes
- OU Kosher Parave
- No
- Allergen Info
- Dairy
- Allergen Statement
- This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.