Piùcremoso (Cream Base Texturizer)
Item No.
00324
Containing no hydrogenated vegetable fat, this Hot and Cold Process fat improver is a powdered product that can be used to improve the structure of gelato by making it creamier and warmer on the palate. It also holds well in the display case.
Description
Containing no hydrogenated vegetable fat, this Hot and Cold Process fat improver is a powdered product that can be used to improve the structure of gelato by making it creamier and warmer on the palate. It also holds well in the display case.
Specifications
| Packages per Case | 4 |
| Packaging Unit | Bags |
| Kg per Unit | 1.20 |
| Lbs per Unit | 2.65 |
| Dosage | 0.70-1.05oz (20-30g) / 33.8oz (1 liter) of gelato mix |
| Gluten Free | Y |
| Dairy Free | N |
| Vegan | N |
| Halal | Y |
| U_CertHalalitalia | Y |
| OU Kosher (Dairy) | N |
| OU Kosher (Pareve) | N |
| Kosher (Pareve) | N |
| Kosher (Chalavi) | N |
| Palm Oil Free | Y |
| Application | Gelato |
| Process | HotCold |
| Allergen Info | Tree Nuts & Derivatives and Dairy |
| Additional Allergen Info | This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information. |
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