Superneutro Milk (Milk Base Stabilizer)
Item No.
01844
This Hot Process powdered product is a low-dosage stabilizer and emulsifier blend that improves the overall structure of frozen desserts. We recommend using Superneutro Milk (Milk Base Stabilizer) in combination with PreGel’s Fibraplus (Fiber Base Texturizer), or Pieucremoso (Cream Base Texturizer).
Description
This Hot Process powdered product is a low-dosage stabilizer and emulsifier blend that improves the overall structure of frozen desserts. We recommend using Superneutro Milk (Milk Base Stabilizer) in combination with PreGel’s Fibraplus (Fiber Base Texturizer), or Pieucremoso (Cream Base Texturizer).
Specifications
| Packages per Case | 4 |
| Packaging Unit | bags |
| Kg per Unit | 2 |
| Lbs per Unit | 4.40 |
| Dosage | 0.35oz (10g) / 33.8oz (1 liter) of gelato or sorbet mix |
| Gluten Free | Y |
| Dairy Free | N |
| Vegan | N |
| Halal | Y |
| OU Kosher (Dairy) | N |
| OU Kosher (Pareve) | N |
| Kosher (Pareve) | N |
| Kosher (Chalavi) | N |
| Process | Hot |
| Allergen Info | Dairy |
| Additional Allergen Info | This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information. |
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