THANKSGIVING CLOSINGS: PreGel’s offices will be closed Thursday, November 24 and Friday, November 25.
No orders will be placed, processed or shipped these days. Please help us provide you with the best possible service by keeping these dates in mind when placing your orders.

THANKSGIVING CLOSINGS: PreGel’s offices will be closed Thursday, November 24 and Friday, November 25.
Please keep these dates in mind when placing your orders.

Gelato, Ice cream and Frozen Yogurt Powdered Flavors N - N - Certified - N - N - Certified - N

PreGel’s Powder Flavors provide both optimal shelf life and intense flavor. These products easily dissolve without leaving a grainy aftertaste. All of the following flavors can be used in both frozen and bake environments.

3 product(s) found
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Mascarpone 30 Powdered Flavor (Italian Cream Cheese)
Item No. 307028 In stock
8 Bags 2 4.40 1.0oz (30g) of mix / 33.8oz (1 liter) of milk Y N N N Y N N N HotCold Dairy, Corn and produce thereof This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
Ricotta 30 Powdered Flavor
Item No. 88524 In stock
4 Bags 1.50 3.30 1.0-1.7 oz. (30-50g) / 35.2 oz. (1 kg) of mix Y N N N N N N N Cold Dairy and traces of soy This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
Yoggi® (Yogurt)
Item No. 307138 In stock
8 Bags 1.50 3.30 1.0 - 1.7oz (30 - 50g) / 35.2oz (1 kg) of base Y N N N Y N N N Dairy This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
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