Covermax Décor Chocowhite (Firm Coating Cream)
Item No. 44132
Post-oven covering cream with an intense white chocolate flavour, ideal for baked desserts packaged at room temperature (e.g. panettone, donuts, croissants and biscuits) and for decorating products served at a cooler temperature (e.g. cream puffs, eclairs, etc.).
Description
Post-oven covering cream with an intense white chocolate flavour, ideal for baked desserts packaged at room temperature (e.g. panettone, donuts, croissants and biscuits) and for decorating products served at a cooler temperature (e.g. cream puffs, eclairs, etc.).
Specifications
- Quantity per Case
- 2
- Package Type
- Buckets
- Kg/Unit
- 5.00
- Lb/Unit
- 11.02
- Gluten Free
- Yes
- Allergen Statement
- This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.
Covermax Décor Chocowhite (Firm Coating Cream)
Item No. 44132
Post-oven covering cream with an intense white chocolate flavour, ideal for baked desserts packaged at room temperature (e.g. panettone, donuts, croissants and biscuits) and for decorating products served at a cooler temperature (e.g. cream puffs, eclairs, etc.).
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Post-oven covering cream with an intense white chocolate flavour, ideal for baked desserts packaged at room temperature (e.g. panettone, donuts, croissants and biscuits) and for decorating products served at a cooler temperature (e.g. cream puffs, eclairs, etc.).
Specifications
- Quantity per Case
- 2
- Package Type
- Buckets
- Kg/Unit
- 5.00
- Lb/Unit
- 11.02
- Gluten Free
- Yes
- Allergen Statement
- This product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.